Table of Contents
Preface
Chapter 1. Impressive Antimicrobial Potential of Human Milk: A Blessing for Nascent Life
(Nivedita Sharma, Bindu Devi and Moksharthi Sharma – Microbiology Research Laboratory, Department of Basic Sciences, Dr. YS Parmar University of Horticulture and Forestry, Nauni, Solan, H.P., India, et al.)
Chapter 2. Fatty Acid Supply of Human Milk and Its Possible Health Effects
(Éva Szabó – Department of Biochemistry and Medical Chemistry, University of Pécs, Medical School, Pécs, Hungary)
Chapter 3. Life-Course Health Impacts of the Nutritional Content of Human Milk in Different Steps of Lactation
(Parisa Iravani, Motahar Heidari-Beni and Roya Kelishadi – Assistant Professor of Pediatrics, Child Growth and Development Research Center, Research Institute for Primordial Prevention of Non-Communicable Disease, Isfahan University of Medical Sciences, Isfahan, Iran, et al.)
Index
